Home Canning Fruit
FCS3-584: Home Canning Fruit
Authored by: Sandra Bastin Annhall Norris
Abstract
Home canning fruit from your garden, orchard, or local farmers market can help save you money and gain control over what's in your food, while preserving the taste of summer for your family's year-round enjoyment. To ensure safe, high quality home-canned products, always follow research-based recommendations when canning.
Core Details
Publication ID
FCS3-584
Status
Minor Revision
Publication Date
Feb. 2, 2018
Series
Multi-Part Series
Categorical Details
Language
English
Peer Reviewed?
Yes