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Tawana Brown
Associate Director, Educational Publications

361 Blazer Dining 343 S. Martin Luther King Blvd. Lexington, KY 40526-0012

+1 (859) 257-7566

tawana.brown@uky.edu

Shiitake Production: Processing and Storage

Shiitake Production: Processing and Storage

FOR-86: Shiitake Production: Processing and Storage

Authored by: Deborah Hill

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Abstract

How you handle your mushrooms depends on whether you plan to market them fresh or dried, retail or wholesale.

Core Details

Publication ID

FOR-86

Status

New

Publication Date

Mar. 12, 2013

Series

FOR

Multi-Part Series

Shiitake Production

Categorical Details

Department(s)

Forestry and Natural Resources

Publication Area

Agriculture and Natural Resources

Language

English

Peer Reviewed?

Yes

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  • Dean — Nancy Cox, Ph.D. 
  • S123 Ag. Science Center North
  • Lexington, KY 40546-0091
  • +1 (859) 257-7566

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Contact Information

Tawana Brown
Associate Director, Educational Publications

361 Blazer Dining 343 S. Martin Luther King Blvd. Lexington, KY 40526-0012

+1 (859) 257-7566

tawana.brown@uky.edu