Safe Home Canning: Altitude Adjustments
Safe Home Canning: Altitude Adjustments
Abstract
For safe home canning, it's important to know your altitude (or elevation), since altitude affects processing times and pressures. If you live at an altitude greater than 1,000 feet, you may need to adjust processing times or pressures to ensure the safety of your home-canned foods.
Core Details
Publication Date
Jan. 23, 2017
Categorical Details
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