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Wheat Bacterial Streak

Wheat Bacterial Streak

PPFS-AG-SG-2: Wheat Bacterial Streak

Authored by: Paul Bachi Don Hershman

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Abstract

Occasionally, wheat leaves and spikes are invaded by the bacterium, Xanthomonas campestris pv. translucens. When leaf tissue is affected, the resulting disease is known as bacterial streak. When the bacterium invades the head, the disease is called black chaff. While this disease has primarily been a problem in the lower mid-South, it is often found in Kentucky in fields that have been impacted by strong winds with blowing soil or following a damaging freeze.

Core Details

Publication ID

PPFS-AG-SG-2

Status

New

Publication Date

May. 1, 2010

Series

Multi-Part Series

N/A


Categorical Details

Department(s)

Language

English

Peer Reviewed?

Yes

Contact Information

Tawana Brown
Associate Director, Educational Publications

361 Blazer Dining 343 S. Martin Luther King Blvd. Lexington, KY 40526-0012

+1 (859) 257-7566

tawana.brown@uky.edu