Extension Publications
Extension Publications

2017 Red and White Clover Report

2017 Red and White Clover Report

PR-728: 2017 Red and White Clover Report

Authored by: Gene Olson Ray Smith Chris Teutsch

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Abstract

This report provides current yield and persistence data on red and white clover varieties included in yield trials in Kentucky as well as guidelines for selecting clover varieties. Tables 13 and 14 show a summary of all clover varieties tested in Kentucky for the past 15 years. The UK Forage Extension website at www.uky.edu/Ag/Forage contains electronic versions of all forage variety testing reports from Kentucky and surrounding states and a large number of other forage publications.

Core Details

Publication ID

PR-728

Status

New

Publication Date

Nov. 27, 2017

Series

Multi-Part Series

N/A


Categorical Details

Department(s)

Publication Area

Language

English

Peer Reviewed?

Yes

Contact Information

Tawana Brown
Associate Director, Educational Publications

361 Blazer Dining 343 S. Martin Luther King Blvd. Lexington, KY 40526-0012

+1 (859) 257-7566

tawana.brown@uky.edu