PR-746: 2018 Tall Fescue and Bromegrass Report

Jimmy Henning, Gene Olson, Tim Phillips, Ray Smith, Chris Teutsch | Nov. 27, 2018 (New)

This report provides current yield data on tall fescue varieties and similar grass species in trials in Kentucky as well as guidelines for selecting tall fescue varieties. Tables 13 and 14 show a summary of all tall fescue and bromegrass varieties tested in Kentucky for the past 17 years.

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PR-749: 2018 Alfalfa Grazing Tolerance Report

Joey Clark, Jimmy Henning, Gene Olson, Ray Smith, Chris Teutsch | Nov. 27, 2018 (New)

This report summarizes research on the grazing tolerance of alfalfa varieties when subjected to continuous heavy grazing pressure during the grazing season. Table 5 shows a summary of all alfalfa varieties tested in Kentucky during the last 18 years.

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PR-747: 2018 Timothy and Kentucky Bluegrass Report

Jimmy Henning, Gene Olson, Tim Phillips, Ray Smith, Chris Teutsch | Nov. 27, 2018 (New)

This report provides maturity and yield data on timothy and Kentucky bluegrass varieties included in yield trials in Kentucky. Tables 10 and 11 show summaries of all timothy and Kentucky bluegrass varieties tested in Kentucky for the last 15 years.

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PR-750: 2018 Red and White Clover Grazing Tolerance Report

Joey Clark, Jimmy Henning, Gene Olson, Ray Smith, Chris Teutsch | Nov. 27, 2018 (New)

This report summarizes research on the grazing tolerance of clover varieties when subjected to continuous grazing pressure. Table 10 shows a summary of all white clover varieties tested in Kentucky during the last 15 years.

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PR-745: 2018 Orchardgrass Report

Jimmy Henning, Gene Olson, Tim Phillips, Ray Smith, Chris Teutsch | Nov. 20, 2018 (New)

This report provides current yield data on orchardgrass varieties included in yield trials in Kentucky as well as guidelines for selecting orchardgrass varieties. Table 11 shows a summary of all orchardgrass varieties tested in Kentucky for the last 15 years. The UK Forage Extension website, at www.uky.edu/Ag/Forage, contains electronic versions of all forage variety testing reports from Kentucky and surrounding states and from a large number of other forage publications.

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PR-744: 2018 Red and White Clover Report

Jimmy Henning, Gene Olson, Ray Smith, Chris Teutsch | Nov. 19, 2018 (New)

This report provides current yield and persistence data on red and white clover varieties included in yield trials in Kentucky as well as guidelines for selecting clover varieties. Tables 12 and 13 show a summary of all clover varieties tested in Kentucky for the past 15 years. The UK Forage Extension website at www.uky.edu/Ag/Forage contains electronic versions of all forage variety testing reports from Kentucky and surrounding states and a large number of other forage publications.

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PR-743: 2018 Alfalfa Report

Jimmy Henning, Gene Olson, Ray Smith, Chris Teutsch | Nov. 19, 2018 (New)

This report provides yield data on alfalfa varieties included in current yield trials in Kentucky as well as guidelines for selecting alfalfa varieties. Tables 14 and 15 (Roundup Ready varieties) shows a summary of all alfalfa varieties tested in Kentucky during the past 16 years. The UK Forage Extension website, at www.uky.edu/Ag/Forage, contains electronic versions of all forage variety testing reports from Kentucky and surrounding states as well as a large number of other forage publications.

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PR-756: 2018 Kentucky Hybrid Corn Performance Test

Cam Kenimer, Chad Lee, M.W. Piersawl | Oct. 26, 2018 (New)

The objective of the Kentucky Hybrid Corn Performance Test is to provide relative performance estimates of hybrid seed corn sold in Kentucky. The test attempts to treat every hybrid similarly in an unbiased manner. Agronomic practices that meet or exceed university guidelines are implemented at each location.

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PR-741: 2012 Nursery and Landscape Research Report

Paul Bachi, Julie Beale, Jennie Condra, Emily Dobbs, Win Dunwell, Bob Geneve, Dewayne Ingram, Brenda Kennedy, Katie Kittrell, Janet Lensing, Sara Long, Susmitha Nambuthiri, John Obrycki, Dan Potter, Nicole Ward Gauthier | Oct. 11, 2018 (New)

The 2012 Nursery and Landscape Research Report includes research in the areas of production and economics, ecology, and pest control.

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PR-742: 2018 Kentucky Small Grains Variety Performance Test

Bill Bruening, John Connelly, Gene Olson, M.W. Piersawl, Sandy Swanson, Dave Van Sanford | Jul. 3, 2018 (New)

The 2018 soft red winter wheat growing season ended with Kentucky farmers harvesting approximately 300,000 acres of the 440,000 acres planted, for a total production of 24 million bushels of grain. An average yield of 80 bushels per acre was estimated by NASS, but that figure may be reduced due to the shorter seed filling period associated with persistent high temperatures in May. The acreage not harvested for grain was primarily used for forage production and cover cropping.