Numbered Publications by Dewayne Ingram
HO-108: Economic Impacts of the Kentucky Green Industry
Dewayne Ingram | Nov. 6, 2020 (Major Revision)
The green industry, comprised of firms engaged in the production and use of landscape and floral crops and related supplies and equipment and the design, construction, and maintenance of landscapes, has a significant impact on Kentucky's economy. Green in-dustry enterprise owners, managers, and employees should be aware of their economic impacts, and policy makers and other state leaders need to know the importance of this industry as potential laws, regulations and resource allocations are considered. This publication is intended to provide a brief summary of the 2018 economic impacts of the green industry in Kentucky.
HO-124: Water Use and Water Footprint in Container-Grown Nursery and Greenhouse Crops
Dewayne Ingram, Josh Knight | Oct. 29, 2020 (New)
The objective of this publication is to define the analytical terms that characterize water management and present case studies to illustrate those terms. The comparison of water use and water footprint among specialty crop growers is not only affected by the production system (including species and management strategies) but by geography and season. This document builds upon published models of representative plant production systems. These models include container production using recycled water in the mid-Atlantic, Ohio Valley, southwest, and Pacific northwest regions of the U.S. and greenhouse production implementing rainfall capture and overhead and ebb/flood irrigation strategies in the southeast.
HO-89: Characteristics of Kentucky's Nursery and Greenhouse Industries, 2020
Dewayne Ingram | Oct. 5, 2020 (Major Revision)
The purpose of this publication is to characterize Kentucky's nursery and greenhouse industry in relation to the national and re-gional industry by gleaning information from the national surveys conducted by the Green Industry Research Consortium for 2018, 2013, 2008, and 2003. The survey data will be augmented by information obtained from the experiences of the authors and from conversations with nursery owners. Information is presented relative to employment, plant types sold, product types, markets and marketing channels, sales methods and marketing practices, advertising expenditures, integrated pest management practices, water sources, and irrigation methods.
HO-115: Ecosystem Services of Landscape Plants: A Guide for Green Industry Professionals
Dewayne Ingram, Josh Knight | Nov. 4, 2019 (Minor Revision)
This publication is meant to assist green industry professionals in marketing and customer education efforts as they explore marketing their products and services to improve green infrastructure. Consumers are placing increasing value on and acknowledging the critical role that landscape plants play in the urban environment, from reducing urban heat islands to improving the aesthetic experience (i.e. curb appeal) we derive from the landscape of an individual home.
HO-121: Ecosystem Services of Landscape Plants: A Guide for Consumers and Communities
Dewayne Ingram, Josh Knight | Nov. 4, 2019 (Minor Revision)
This publication is intended to assist consumers and community groups in learning about the value of landscape plants. Landscape plants play an important role in the urban environment, from reducing urban heat islands to improving the aesthetic experience (i.e. curb appeal) we derive from the landscape of an individual home. Further, there is a growing body of scientific literature evaluating the critical role of trees in landscaping within urban and suburban environments like residential neighborhoods, commercial/industrial areas, and associated green infrastructure like park systems and green belts. One useful tool for articulating the functions landscape plants perform for us is the concept of ecosystem services.
HO-111: Understanding Irrigation Water Test Results and Their Implications on Nursery and Greenhouse Crop Management
Dewayne Ingram | Oct. 24, 2019 (Reviewed)
The purpose of this fact sheet is to discuss irrigation water quality factors and to present general guidelines for optimal ranges for measured factors in a University of Kentucky water analysis for nursery and greenhouse crop production.
HO-123: What Is a Carbon Footprint and How Does It Relate to Landscape Plants?
Dewayne Ingram, Josh Knight | Jun. 10, 2019 (New)
Carbon footprint is a term used to describe the impact of greenhouse gas emissions associated with a product or activity. The objective of this publication is enhance the reader's understanding of carbon footprint (CF) terminology and the science underlying its determination. Having such an understanding is necessary for managers and developers to minimize the negative environmental impacts of new product development and assess positive or negative cradle-to-grave life-cycle impacts. Life cycle assessment has been used to characterize the CF of representative field-grown and container-grown landscape plants.
PR-755: 2017 Nursery and Landscape Research Report
Win Dunwell, Bill Fountain, Bob Geneve, Dewayne Ingram, Dan Potter, Raul Villanueva, Paul Vincelli, Nicole Ward Gauthier, Tim Woods | Jan. 18, 2019 (New)
The UK Nursery and Landscape Program coordinates the efforts of faculty, staff, and students in several departments within the College of Agriculture tor the benefit of the Kentucky nursery and landscape industry.
PR-741: 2012 Nursery and Landscape Research Report
Paul Bachi, Julie Beale, Jennie Condra, Emily Dobbs, Win Dunwell, Bob Geneve, Dewayne Ingram, Brenda Kennedy, Katie Kittrell, Janet Lensing, Sara Long, Susmitha Nambuthiri, John Obrycki, Dan Potter, Nicole Ward Gauthier | Oct. 11, 2018 (New)
The 2012 Nursery and Landscape Research Report includes research in the areas of production and economics, ecology, and pest control.
HO-119: Reducing Heat Stress to Container-Grown Plants
Dewayne Ingram | Nov. 14, 2017 (New)
Production of plants in containers offer many advantages over field production. Shorter production cycles, larger numbers of plants per acre, and the ability to continuously market and ship plants are among those advantages. However, there are some disadvantages including more intense cultural practices, a relatively short window of optimum marketability due to container size restrictions, and rapid daily temperature fluctuations within the container substrate (growing medium). This publication will provide information about plant response to high root-zone temperatures, identify critical temperatures, describe the factors that influence temperature fluctuations, and suggest cultural practices to reduce heat stress in container-grown plants.
