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Extension Publications

Feeling Good About Food

Feeling Good About Food

FCS3-537: Feeling Good About Food

Authored by: Janet Tietyen-Mullins

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Abstract

How can we get more healthful attitudes about food and activity? This fact sheet reviews current research on eating behavior in the U.S.

Core Details

Publication ID

FCS3-537

Status

Reviewed

Publication Date

Oct. 28, 2016

Series

Multi-Part Series

N/A


Categorical Details

Publication Area

Language

English

Peer Reviewed?

Yes

Contact Information

Tawana Brown
Associate Director, Educational Publications

361 Blazer Dining 343 S. Martin Luther King Blvd. Lexington, KY 40526-0012

+1 (859) 257-7566

tawana.brown@uky.edu