Extension Publications
Extension Publications

Cholesterol 101

Cholesterol 101

FCS3-574: Cholesterol 101

Authored by: Ingrid Adams

Click the Download button below to download this publication (FCS3-574).

Download Publication

Abstract

Cholesterol is a fat-like substance found in all cells of the body. Our bodies naturally make cholesterol. Foods we eat can also impact the levels in our blood. Cholesterol is needed for the body to function properly, but too much cholesterol in our blood can have an impact on our health.

Core Details

Publication ID

FCS3-574

Status

New

Publication Date

Oct. 15, 2024

Series

Multi-Part Series

N/A


Categorical Details

Publication Area

Language

English

Peer Reviewed?

Yes

Keywords

Cholesterol, Food, LDL, HDL

Contact Information

Tawana Brown
Associate Director, Educational Publications

361 Blazer Dining 343 S. Martin Luther King Blvd. Lexington, KY 40526-0012

+1 (859) 257-7566

tawana.brown@uky.edu